The word ‘pleasure’ has a deep-rooted significance for the Döllerer family of restaurateurs. It means much more than just sophisticated cuisine and an exquisite wine culture.
It’s not just the romantic facade of our historic luxury hotel which is nostalgic. The exterior houses a family-run 4-star hotel with 12 extravagant rooms and junior suites with views of the historic Golling castle or our idyllic nature park.
Andreas Döllerer transforms cooking into an art form with his ‘Cuisine Alpine’ style in this luxury restaurant which has been awarded 3 Gault Millau toques. Creativity meets tradition is the motto in this luxury restaurant which combines a charming down-to-earth approach with artistic spirit, and not just where the décor is concerned.
Döllerer´s tavern provides guests with an uncomplicated sense of originality and plenty of warm hospitality. Social gatherings have been taking place here for the last 100 years. Today it serves the finest Austrian cuisine in a comfortable relaxed ambience and has been awarded 1 Gault Millau toque.
The hotel’s own butcher’s guarantees the unique high quality of the meats and delicatessen products served here. The speciality meats, sausages, hams, cheeses and Italian antipasti produced here have acquired a long-standing excellent reputation.
Döllerer´s Enoteca & Bacaro, one of the best wine bars in Austria, is located at the Brennhoflehen just before the gateway to Golling and is the perfect place to sample some exquisite wines and Mediterranean antipasti. Individual customers also benefit from the fact that these desirable wines are available in appropriate quantities and at great prices.
Döllerer's wine merchants is a paradise for wine enthusiasts. Here at the Brennhoflehen at the gateway to Golling, some 200,000 wines from the best vintages and most famous vineyards such as Chateau Petrus, Chateau Cheval blanc, Scavino, Jermann, Rampolla, San Leonardo, Capannelle, Emilio Moro and the Austrian wine-growing elite are available.
