Döllerer's luxury restaurant

Andreas Döllerer transforms cooking into an art form with his ‘Cuisine Alpine’ style in this luxury restaurant which has been awarded 3 Gault Millau toques. Creativity meets tradition is the motto in this luxury restaurant which combines a charming down-to-earth approach with artistic spirit, and not just where the décor is concerned. Andreas Döllerer uses sophisticated international produce and top quality specialities from the Salzburg region to transform traditional local dishes into modern classics.

Christl and Andreas Döllerer welcome you!