Menu ‘Göllüberquerung’
Snacks & little treatsn
Campfire potatoes
Spiced creamy cucumber cold/ hot
Wild strawberries / Moscato / basil
Warm Bluntau trout with Döllerer lardo
Braised ox shoulder Kcherry / horseradish
‘False apricot pancakes’
Crayfish Klachl stock / tarragon mustard / wild garlic cress
Alpine Summer char / mountain hay/ apple / caviar from Grödig
Alpine salmon stew calf’s head / boiled fillet of beef
Chicken“ guinea fowl / chicken / ‘popcorn’
Tauern chamois saddle & osso bucco / savoy cabbage /chanterelle mushrooms
Mountain cheeses from Ignaz Feurstein
or
Alpine cheese selection
Sweet Alpine milk
Warm Mozart balls passion fruit
Bitter chocolate tart buckwheat
Sweet walker’s treats
Smoked chocolate biscuit
Ice lolly
Gentian root schnapps pralines
Chocolate & Piment d’Espelette
Göllüberquerung € 139,– (estimated walking time approx. 3.5 hours)
Wine € 79,–
This menu is served by the table only
Cover € 5,–
Tischreservierung
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