Döllerer's luxury restaurant

Döllerer's luxury restaurant

Andreas Döllerer, named Chef of the Year in 2010 by Gault Millau, transforms cooking into an art form with his multi award-winning ‘Cuisine Alpine’ style.

During a visit to the Döllerer’s pleasure realms, Andreas Döllerer takes you with him on a very personal journey through the Alpine terrain of this re

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Cooking, seeing, showing, listening, chatting, eating and drinking. A cookery course with Andreas Döllerer has something to suit every taste.

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Making parties, seminars and company incentives an unforgettable experience is a passion for us. Splendid and luxurious or rustic and cosy.

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ONLINE

You can conveniently reserve you table in the Döllerer's gourmet restaurant online.

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Andreas und Christl Döllerer

Gourmet restaurant

Andreas Döllerer transforms cooking into an art form with his ‘Cuisine Alpine’ style in this luxury restaurant which has been awarded 3 Gault Millau toques. Creativity meets tradition is the motto in this luxury restaurant which combines a charming down-to-earth approach with artistic spirit, and not just where the décor is concerned. Using  sophisticated international produce and top quality specialities from  the Salzburg region, Andreas Döllerer takes recipes for traditional local dishes and turns them into modern classics. When the weather is good you can even dine on the leafy garden terrace. A wonderful outdoor space, which is one of a kind in Markt Golling.
Cosiness by the open fire, that’s what we offer our guests in Döllerer's Alpine Bar. Before your visit to Döllerer's gourmet restaurant you can enjoy an aperitif or a digestif and the views to the leafy garden terrace. The Döllerer's Alpine Bar is a meeting point for relaxing and having a chat over some tasty bar snacks and outstanding wines. Just drop by!

Christl and Andreas Döllerer extend a cordial welcome to you!