Team

Team

Your contact partner

Sabine Döllerer                                                
Tel.:    +43 (0)6244 4220-0
Mobil:  +43 (0)664 4340394
Fax:    +43 (0)6244 691242
E-mail: sabine@doellerer.at

Production
Master butcher Raimund Döllerer Sen.

Sales
Marianne Döllerer
Sabine Döllerer
Traudi Vorderleitner
Renate Wintersteller
Roswitha Oberhauser

Juicy pork leg fricandeau is used to make this tender ham. The pieces of pork are cured with a special spice mix before being hot smoked and roasted....

mehr

We create lots of delicious treats for you to reflect the time of year to bring a taste of Döllerer’s worlds of pleasure to your home. These home-mad...

mehr

Döllerer’s home-made jams and syrups contain much more than just the finest ingredients. We invest a great deal of effort into our delicious spreads ...

mehr