From our roots and the passion for hospitality that is connected with them, that new alpine essence emerges that makes up our world of wine, culinary art, and lingering over pleasures. Nourished by the ideas and work of people of strong character. Whether family members, employees or partners. Cattle breeders, winegrowers, vegetable and fruit farmers, cheese makers, fishermen and many others who are as familiar with the concept of home as we are.
Over the years, they have become part of this family. Regulars of good taste. Because we are all convinced that true enjoyment always reflects the essence of its homeland. In times when everything is available at any time, we see it as our responsibility to preserve, rediscover and share not only our tradition but also those of our partners.