Menu
Trout from Bluntau Vally “Ceviche”
tomato-elderflower stock, avocado & onion
or
Spicy beef tartar
mustard cream & crispy bread
Tomato-crayfish soup
crayfish ravioli
Homemade tagliolini
chanterelles, parsley & Parmigiano Reggiano
Osso Bucco & medium roasted loin of lamb
mashed potatoes with nut butter, oven tomatoes & cime di rapa with salted lemon
The legendary blueberry pancakes “Schwarzbeernock’n”
with sour cream ice cream
or
Selection of cheese (5 pieces)
3-course-menu € 69 | 4-course-menu € 79 | 5-course-menu € 89
wine pairing 0,1 l | 3 glasses € 23 | 4 glasses € 29 | 5 glasses € 36
cover € 3,50 per Person
MENU ALMWINKEL
surprise menu of six small dishes € 75,00
(only served by table | group)
wine pairing (6 glasses) € 45,00
non-alcoholic accompaniment (6 glasses) € 28,00
ALPINE LUXURY
Caviar by Walter Grüll
Black Sturgeon Caviar "Döllerer Edition"
Austrian blinis, cream cheese & egg yolk
30 g Dose / € 95,00
50 g Dose / € 150,00
Perfectly matching with:
Ice cold “caviar vodka” (Trausner & Grüll)
Caviar vodka salmon trout 4 cl / € 13,00
Caviar vodka Siberian sturgeon 4 cl / € 30,00
STARTERS
Marinated belly of whey fed pig & chanterelle
focaccia, mustard cream, radish & cress
€ 16,00
Summer salad
romana salad with with peaches, ox heart tomatoes & Traunsee-miso marinade
marinated salmon trout from Schwarzerbach & goat cream cheese from Großglockner
€ 23,00
Trout from Bluntau Vally “Ceviche”
tomato-elderflower stock, avocado & onion
€ 24,00
Spicy beef tartar
mustard cream & crispy bread
starter € 25,00
main course € 35,00
SOUPS
Döllerer soup
hearty beef consommé with four various add-ins
€ 9,00
Tomato-crayfish soup
crayfish ravioli
€ 12,00
FISH
Sturgeon & Bavarian prawns
grilled lettuce, oven paprika cream & beurre blanc
€ 42,00
Char from Bluntau Valley
slowly cooked in brown butter, Rösti, cream spinach & horseradish
€ 35,00
Vegetarian
Tatar of roasted chanterelles
with sour cream, pine nuts & poached egg
starter € 19,00
main course € 26,00
Homemade tagliolini
chanterelles, parsley & Parmigiano Reggiano
starter € 17,00
main course € 24,00
Artichokes
sheep mozzarella by family Nuart, tomatoes & sweet pepper
starter € 24,00
main course € 32,00
Döllerers Classics
Wiener Schnitzel
of Bio - milk-fed veal
€ 32,00
of Bio - whey-fed pig
€ 26,00
potato salad & homemade lingonberry jam
Glazed milk-fed veal liver
mashed potatoes with nut butter, bacon, onion & apple
€ 34,00
Döllerer goulash from 3-year-old Pinzgau oxen (Pillhof, Kuchl)
fried egg, pickled cucumber, sausage & “Spätzle”
€ 26,00
Alpine BBQ Burger of Wagyu beef (Robert Scheck, St. Koloman)
medium roasted with brioche bread, mountain cheese & mountain juniper
€ 23,00
Venison fillet tips in cranberry-pepper sauce
homemade noodles
€ 34,00
Robatayaki Char-grilled meat
Veal Sausage
original recipe by Raimund Döllerer Sen.
per piece € 4,00
Chop of Bio-whey fed pig “Café de Paris”
by Sepp Nuart | Carinthia (approx. 300g)
€ 32,00
Lamb chops
by Tauernlamm - Jura & Steinschaf | intense flavour (approx. 300 g)
€ 35,00
Filet steak
Beef Simmental (special cattle breed) | min. 30 days aged (approx. 250 g)
€ 39,00
Lady steak
Beef Simmental (special cattle breed) | min. 30 days aged (approx. 150 g)
€ 29,00
Side dishes
roasted chanterelles with parsley
€ 10,00
summer vegetables
€ 7,00
ceasar salad with Parmigiano Reggiano
€ 8,00
green beans with bacon
€ 7,00
mashed potatoes with nut butter
€ 6,00
potatoes with rosemary
€ 6,00
sauce béarnaise
€ 4,00
pepper sauce
€ 4,00
Döllerers Cheese
Austrian cheese (6 pieces)
€ 18,00
Sheep & goat cheese (6 pieces)
€ 24,00
Choose your own selection (6 pieces)
€ 22,00
Andreas Döllerers favourite cheese (6 pieces)
€ 23,00
3 favourite glasses of wine (5cl each) additional
€ 23,00
Austria vs. France (6 pieces)
€ 23,00
matched with 3 glasses of Austrian and France wines (5 cl))
€ 23,00
Sweet delights
Hot chocolate cake
€ 10,00
Selection of 5 sorbets
€ 12,00
Stirred iced coffee
€ 10,00
The legendary blueberry pancakes - “Schwarzbeernock’n”
with sour cream ice cream
€ 15,00
Raspberries & sour cream from dairy Höflmaier
white chocolate, basil & sorbet
€ 15,00
"Kaiserschmarrn"
with stewed fruits & ice cream
minimum 2 persons (30 min of preparation)
per person € 16,00